Friday, October 8, 2010

Menu Spotlight.

If a salad and a sandwich were to shack up, the Veggiest of Them All would most likely be their offspring. Think of it as a portable salad with a whole grain bread wrapper. This sandwich delivers a fresh explosion of crunchy, juicy, bright flavors ranging from the sammy classics (spinach, sprouts, tomato & onion) to the rich & creamy (avocado & Goddess dressing) topped off with cucumber, carrots, and roasted red peppers. Add cheese or turkey/tofu turkey for just a little bit extra and your belly will thank you.

Eat well, 


veggiest of them all

photograph by Robyn Lee

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