Wednesday, June 9, 2010

A sandwich a day.

Our menu has been crafted to perfection over the last 10 years, and we feel like the old adage is especially true in this case: if it ain't broke, don't fix it. We have made a point of keeping the same menu items and the same kitchen staff to preserve the classic Tiny's flavor profiles that you have come to crave. We want to tell you a little bit more about the unique sandwiches and salads that we serve, so we plan on featuring one dish from the Tiny's menu, one week at a time. Let's dive right in! 

First up to plate is our all time favorite, the best selling Spicy Rizzak. Layers of sliced turkey, crispy bacon, melted cheddar, tomato, onion, and our special Tiny's hot chipotle mayo are all nestled in a toasted sesame semolina hero. Hot, toasty and delicious, available in either a meat or veggie version. The chipotle mayo and crisply bacon give this sandwich a special salty, smoky kick that keeps them coming back for more. 

Who's hungry?

Eat well, 


the veggie

the meaty
image via Robyn Lee

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